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Victorinox Knives
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Victorinox - Swiss Army Serrated Paring Knife
The Victorinox - Swiss Army paring knife’s 3.25 inch blade’s wavy edge grants leverage when slicing and cutting. The blade retains its appearance due to its stainless steel construction - corrosion resistant and durable metal. The handle is ergonomic and made of polypropylene; its red body contrasts against the silver-colored blade. This paring knife is simple to clean in a dishwasher, making it great for high-volume use.
Product Details:
- Stainless steel blade
- Serrated
- Polypropylene handle is red
- Dishwasher safe
- 3.25 inch blade
- Lifetime warranty against defects in material and workmanship
Ideal knife for harvesting and processing fruits and vegetables. Blade withstands regular and intense use. Handle is durable and chip-resistant.
You cannot go wrong with a Victorinox - Swiss Army knife to tackle your harvesting and processing needs.
Victorinox - Swiss Army Straight Paring Knife
The Victorinox - Swiss Army paring knife is great for detailed work and intricate cutting while harvesting and processing fruits and vegetables. This knife’s design consists of a red polypropylene handle and a high-carbon, stainless steel blade. It can be cleaned in a dishwasher for a quick turnaround.
Product Details
- Blade is made of a high-carbon stainless steel
- Straight edge
- Dishwasher safe
- 3.25 inch blade
- Lifetime warranty against defects in material and workmanship
- Ideal knife for harvesting and processing fruits and vegetables. Blade withstands regular and intense use. Handle is durable and chip-resistant.
Victorinox - Swiss Army Knife Pouch
For use with paring knives, the Victorinox - Swiss Army knife pouch accepts 3.25 inch blades. A clip secures the pouch, which is made of lightweight, durable nylon. This pouch covers sharp blades to reduce the risk of injury when the knife isn’t in use.
Product Details
- Accepts 3.25 inch blades
- Clip included
- Black nylon construction
Just like the Victorinox paring knives this pouch is made to last - giving your knives a home while you take a break from harvesting and processing on the farm or homestead.
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